HARIO
HARIO Switch
How to brew · instructions
The bottom ball serves as a plug and switching between immersion and percolation can be done with a single switch. The characteristic feature is that both characteristics can be added to a cup by following the order of closing, steeping, then opening and dripping. The increase in users in recent extraction competitions is due to this freedom. It is made of heat-resistant glass, silicone, and a stainless steel ball.
Maker's official site ↗HARIOHARIO Switch
Photos come from brews posted with this gear. Log a brew →
model
SSD-200-B / SSD-360-B
capacity
200 ml / 360 ml finished
filter
V60 paper 02 (200) / 03 (360)
size 200
118 × 115 × 133 mm, φ115
size 360
136 × 136 × 152 mm, φ136
weight
about 500 g / 600 g boxed
material
Heatproof glass, silicone, PCT, stainless ball
award
Good Design Award 2019
origin
Japan
The maker's recommendation
Reproduced as the manufacturer publishes it. Pour steps stay in English on every language. Separate from the measured data below.
- Dose
- 20g
- Water
- about 240ml (fill the dripper)
- Grind
- medium
- Time
- steep about 2 minutes
- 01Place the dripper on a server or stand. Fold the paper at the seam and set it. Keep the switch up (CLOSED).
- 02Add 20 g of medium-ground coffee and pour in hot water to fill (about 240 ml).
- 03Steep for about 2 minutes. Stir if you want a heavier cup.
- 04Press the switch down to drip. It stays open. Reset it before the next brew.
- Use HARIO V60 paper filter 02 on SSD-200. SSD-360 takes 03. HARIO does not reprint these numbers for 360.
- HARIO says to adjust grind and steep time to taste.
- Do not lift the dripper after it is full — it will be hot. Set it on the server first.
- These figures are from the SSD-200 instruction sheet. The product page does not reprint them.
The maker does not specify ratio, temperature, drawdown time, bean.
Brew with this method →HARIO Immersion Dripper SWITCH instruction manual (SSD-200) ↗Measured on HARIO Switch
9 public records (5 of them reference data)
9
records
★ 4.4
rating
1 : 14.1
ratio
90℃
temperature